Beer Factory Energy-saving Technology Patent
Qingdao Deemann Beer Technology Equipment Co. Ltd.
Qingdao Deemann Beer Technology Equipment Co. Ltd.
Qingdao Deemann Beer Technology Equipment Co. Ltd.
Qingdao Deemann Beer Technology Equipment Co. Ltd.
DEEMANN Kas Carter
DEEMANN Rye Seven Seeds
DEEMANN Raga Yellow Beer
DEEMANN Raga Red Beer
DEEMANN Black Beer
High Quality Water SourceThe Deemann Beer is treated with high quality water source and treated strictly to ensure the quality of the brewing water is up to the standard. |
Selection Of Imported Malt & HopsThe quality of fresh imported malt and various malt proportions, the United States Cathcart flavor hops, with strong wheat flavor and refreshing hops bitter and fragrance. |
Long Fermentation PeriodUsing the classic German technology, low temperature fermentation period of more than 28 days, the mellow taste, fine foam, hanging cup lasting. |
Do Not Add Dilution To Preserve YeastWhole malt fermentation raw liquid, no addition, no dilution, keep yeast. |
Qingdao Deemann Beer Technology Equipment Co. Ltd.
Qingdao Deemann Beer Technology and Equipment Co., Ltd. was established in June 16, 1999. Since its establishment, The company has worked with German HUPPMANN company (The famous European beer saccharifying equipment manufacturer). After many years of hard work, it has continued to cooperate, study, study and make progress, and the mature understanding and design of beer brewing technology. With the accumulation of actual work in manufacturing, construction, commissioning and production, Deemann has become one of the best suppliers of beer saccharification system in China, pioneer of Chinese saccharification system technological innovation, and a pioneer in the establishment of China's beer equipment market model.